After reading all the food processor recipes for almond butter and how much PATIENCE was required (and almost half an hour of your time!), trying this for the first time truly astounded me. After 40 seconds I had smooth, creamy almond butter.
Add almonds to Blendtec Twister Jar
and place twister lid on jar. Hold twister lid and with other hand press SPEED UP to speed 7. Run for 40 seconds and press PULSE to stop. Turn twister lid counter-clockwise during blending.
Add sea salt to taste.
