1 can tomato sauce
1/4 cup apple cider vinegar
1 Tbs. lemon juice
1 Tbs. molasses
1 Tbs. Worcestershire sauce
1 Tbs. paprika
1 Tbs. garlic salt
3/4 tsp. black pepper
1/8 tsp. red pepper flakes
3 doonks stevia
Showing posts with label sauces. Show all posts
Showing posts with label sauces. Show all posts
Thursday, August 18, 2016
Thursday, August 29, 2013
New-tella (Chocolate Hazelnut Butter)
When I saw this recipe at Satisfying Eats, I thought I had died and gone to heaven! I couldn't wait to try it! And it did not disappoint. Here is my Blendtec-adapted version:
Roast 1 cup of hazelnuts for 12-15 minutes at 350*.
Place roasted nuts on a clean towel and rub vigorously to remove as much of the skins as possible.
Place warm hazelnuts in Blendtec Twister Jar
and press SPEED UP button to speed 7. Run full cycle while twisting scraper lid.Then add:
1/4 cup + 2 Tbs. unsweetened cocoa powder
2 Tbs. butter, salted
1/2 cup + 2 Tbs. milk
1/2 tsp. vanilla
2 Tbs. raw honey or 2 packets of stevia
1/8 tsp. stevia
Blend on MULTI-USE setting for full cycle.
Store in an airtight jar in the fridge for about 1 week. (If it lasts that long!)
Sunday, September 16, 2012
Raw Applesauce
4 apples - cored, leave peel on
1/4 cup pineapple juice
1 tsp. fresh fruit (strawberries, blueberries, apricots, etc.)
1/4 tsp. cinnamon (optional)
4 Tbs. sugar
Press the PULSE button 3 to 5 times. Shake jar so ingredients move around in jar. Return blender and press the PULSE button 3 to 5 times more. Press the SMOOTHIE button.
1/4 cup pineapple juice
1 tsp. fresh fruit (strawberries, blueberries, apricots, etc.)
1/4 tsp. cinnamon (optional)
4 Tbs. sugar
Press the PULSE button 3 to 5 times. Shake jar so ingredients move around in jar. Return blender and press the PULSE button 3 to 5 times more. Press the SMOOTHIE button.
Spaghetti Sauce
1 large can crushed or whole tomatoes
1 medium onion - quartered
2x 6 oz. cans tomato paste
2 cloves garlic
2 tsp. dried parsley
2 tsp. dried oregano
1 tsp. dried basil
1/2 tsp. black pepper
1/4 tsp. salt
1 tsp. sugar
1-2 bay leaves
Press the DRESSINGS button. Pour into saucepan and simmer for 30 minutes.
1 medium onion - quartered
2x 6 oz. cans tomato paste
2 cloves garlic
2 tsp. dried parsley
2 tsp. dried oregano
1 tsp. dried basil
1/2 tsp. black pepper
1/4 tsp. salt
1 tsp. sugar
1-2 bay leaves
Press the DRESSINGS button. Pour into saucepan and simmer for 30 minutes.
Pizza Sauce
1 (8 oz.) can tomato paste
2 Tbs. olive oil
1 (14 oz.) can diced tomatoes, drained
1 red bell pepper
1/2 medium onion, peeled
3 cloves garlic
1 tsp. salt
1 tsp. dried parsley
2 tsp. dried basil
1 Tbs. dried oregano
1/2 tsp. black pepper
Place ingredients in jar in order listed. Press the SPEED UP button until blender reaches Speed 5. Allow the cycle to run completely.
2 Tbs. olive oil
1 (14 oz.) can diced tomatoes, drained
1 red bell pepper
1/2 medium onion, peeled
3 cloves garlic
1 tsp. salt
1 tsp. dried parsley
2 tsp. dried basil
1 Tbs. dried oregano
1/2 tsp. black pepper
Place ingredients in jar in order listed. Press the SPEED UP button until blender reaches Speed 5. Allow the cycle to run completely.
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