Thursday, June 6, 2013

Eggless Mayonnaise

3/4 cup water
1.5 Tbs. sugar
1.5 tsp. salt
1/4 tsp. ground mustard
1/8 tsp. paprika
2 Tbs. vinegar
2 Tbs. lemon juice
1 cup powdered milk

Add all to Blendtec Blender and run one cycle on the SAUCES setting. Then start cycle again and slowly drizzle in:

1 cup canola oil

Store in refrigerator.

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